Salt Roads: How Fish Made A Culture
This non-fiction book details the story of how Shetland saltfish became a staple food of Europe, following the history and different cultures drawn together by the fish trade. Fascinating and engaging, this is a delightful read.
Ā
Dimensions: 15 x 22cm
This non-fiction book details the story of how Shetland saltfish became a staple food of Europe, following the history and different cultures drawn together by the fish trade. Fascinating and engaging, this is a delightful read.
Ā
Dimensions: 15 x 22cm
Original: $24.15
-65%$24.15
$8.45Description
This non-fiction book details the story of how Shetland saltfish became a staple food of Europe, following the history and different cultures drawn together by the fish trade. Fascinating and engaging, this is a delightful read.
Ā
Dimensions: 15 x 22cm
